Spinach & Tomato Tortellini
By á-36100
Rate this recipe
4.4/5
(27 Votes)
Ingredients
- 1 bag 1 bag frozen tortellini
- 1 bag 1 bag fresh spinach
- 2 cans 2 cans Italian style diced tomatoes
- 1 box 1 box or 4 cups vegetable broth
- 8 oz 8oz cream cheese
Details
Preparation time 5mins
Cooking time 360mins
Adapted from pinterest-healthy-snack-recipes.blogspot.com
Preparation
Step 1
Put all ingredients into crockpot, chunking up the cream cheese. Cook on low for 5-6 hours.
You'll also love
-
Tipsy Pineapple Upside Down Cake
4.3/5
(31 Votes)
-
Gorgonzola Garlic Bread
4.1/5
(34 Votes)
-
Pickled Beets - Canned
4.3/5
(33 Votes)
-
Best Skinny Eggplant Rollatini...
4.2/5
(39 Votes)
-
Macaroni and Cheese in Pressure...
4.4/5
(31 Votes)
-
Spicy Thai Peanut Noodles
4.5/5
(19 Votes)
-
Jowl Bacon Spinach Salad
4.5/5
(17 Votes)
-
American Macaroni Salad
4.4/5
(29 Votes)
Review this recipe