Cheese Spinach & Bacon Dip

By pdixon1

Ingredients

• 1 Pkg. (10oz.) Frozen chopped spinach, thawed, drained
• 1lb. (16oz.) Velveeta Cheese cut into 1/2inch cubes
• 4oz. (1/2 of 8oz pkg.) Philadelphia cream cheese, cut up
• 1 Can (10oz.) Roitel Diced tomatoes & green chillies, undrained
• 8 Slices Oscar Mayer bacon, crisply cooked, drained & crumbled

Details

Servings 4
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

1. Combine ingredients in microwaveable bowl.
2. Microwave on high 5min. or until Velveeta is completely melted & mixture is well blended, stirring after 3min.