Fennel & Fig Infused Vodka

By BobD

Vodka infused with fennel and figs. A must try if you haven't tasted it before, it's really, really good!

Ingredients

• 18 ounces vodka
• 1/2 pound dried Black Mission figs, quartered
• 1 small fennel bulb, thinly sliced
• 3 or 4 fresh Black Mission figs, halved

Details

Servings 6
Adapted from foodandwine.com

Preparation

Step 1

In an airtight container, combine the vodka, dried figs and fennel; cover and refrigerate for a week. Shake the container each day.

Strain the infused vodka through a very fine strainer into a pitcher. To serve, divide the vodka among 6 to 8 ice-filled rocks glasses. Garnish each drink with half a fresh fig.