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Slow Cooker BBQ Pulled Chicken

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So easy, this slow cooker pulled barbecue chicken is an easy meal to prepare ahead. Great for family barbecues, weeknight meals or served with slider size rolls for game days.

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Rate this recipe 4.4/5 (55 Votes)

Ingredients

  • 2 1/2 pounds boneless skinless chicken breasts
  • 1 package McCormick® Slow Cookers BBQ Pulled Pork Seasoning
  • 1/2 cup ketchup
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup cider vinegar
  • 1/2 cup water

Details

Servings 10
Preparation time 5mins
Cooking time 305mins
Adapted from mccormick.com

Preparation

Step 1

Place chicken in slow cooker.

Mix seasoning mix, ketchup, brown sugar, vinegar and water until blended. Pour over chicken. Cover.

Cook 5 hours on LOW or 2 1/2 hours on HIGH. Remove chicken from slow cooker.
Shred chicken using 2 forks. Return chicken to slow cooker; mix and heat with sauce before serving. Serve on sandwich rolls, if desired.

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