Lettuce Bacon Bowl

By Scrappin Broad

from Mee-Maw's Favorites cookbook from Carol F. to Gwennyth

Ingredients

• 1 lb. bacon, cooked and crumbled
• 1 head lettuce, torn into bite-size pieces
• 1 head cauliflower, cut into florettes
• 1 sweet onion, sliced
• 2 c mayonnaise
• 1/3 c grated Parmesan cheese
• 1/4 c sugar

Preparation

Step 1

1. In an airtight container, layer lettuce, cauliflower, onion and bacon.
2. Spread mayonnaise in a layer.
3. Top with cheese.
4. Cover and refrigerate overnight.
5. Toss and serve