Red Clam sauce with Arugula

By CarolM-2

Ingredients

• 1/2 c. olive oil
• 2 large garlic cloves, crushed
• Parsley, do not brown
• oregano to taste
• 3-4 tomatoes
• 2 cans clams--chopped
• 1 George Washington seasoning packet
• 2 cups arugula, approximately.

Details

Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Heat the oil and add garlic and parsley. sauté until soft.
Add the tomatoes, sprinkle with oregano. Cook 5 minutes. Add clams, G.W. packet and arugula---about 2 cups.
simmer for 10 minutes