orange glazed pumpkin cake

By englandt

Ingredients

• Cake:
• 2 C brown sugar
• 3/4 C shortening
• 16 oz can pumpkin
• 4 eggs
• 1/4 C water
• 2 C flour
• 1 1/3 C oatmeal
• 1/2 C nuts
• 2 t baking powder (make sure it's fresh, or use 3)
• 1 T pumpkin pie spice
• 1 1/2 t baking soad
• 3/4 t salt
• Glaze:
• 1 C powdered sugar
• 4 t orange juice
• 3/4 t grated orange peel

Preparation

Step 1

Beat sugar and shortening until fluffy. Mix in pumpkin, egg and water. Combine dry ingredients and add. Spread into greased tube or bundt pan. Bake 60-70 min at 350. Cool and top with glaze.

Glaze: mix all together; add more sugar or juice as needed.