Chicken thighs with apples and onions

Chicken thighs with apples and onions
Chicken thighs with apples and onions

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 5

    chicken thighs

  • 1

    T olive oil

  • salt and pepper

  • 1

    T butter

  • 1

    granny smith apple , thinly sliced

  • 1

    small onion , thinly sliced

  • 1

    t dried thyme

  • 1/2

    t dried sage

  • pinch nutmeg

  • 1/2

    cup chicken stock

  • 1/4

    cup apple cider

Directions

heat olive oil over medium high heat, season thighs with salt and pepper , cook until browned on both sides , about ten minutes. set aside. add butter to pan , once melted add apple , onion , thyme , sage and nutmeg. cook until apples are tender , about 5 minutes. add chicken stock , apple cider and chicken thighs. lower heat and simmer for 15 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: