White Peach Sangria with Cava Recipe
- White Peach Sangria with Cava Recipe
- 1 750 bottle of Cava or Prosecco (a zesty or aromatic white wine like Torrontes, Chenin Blanc, Riesling or Pinot Grigio)
- 1/4 cup Brandy or Triple Sec
- 2-3 tablespoons sugar
- 3-4 White Peaches
- Juice from 1 Lemon
TOP PICK: This recipe was the best and it’s so simple. Add brandy and lemon juice to the bottom of your pitcher. Cut up the peaches into cubes and add with ice. Top with Cava or Prosecco and serve immediately. As you sip, the peaches macerate in your drink.
For the picture, we added a little red wine at the bottom of the glass to give it a pink color.