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Kelly's Baked Beans with Bacon & Hamburger

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Easy and filling baked beans with hamburger and bacon make a great meal that you can prepare ahead and quick to put on the table. Serve with corn muffins and honey butter.

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Rate this recipe 4.4/5 (37 Votes)

Ingredients

  • 1/2 pound hamburger
  • 1/2 pound bacon or more if you like bacon like I do
  • 1 chopped onion
  • 1 can drained dark red kidney beans
  • 1 can drained butter beans
  • 1 tall can bushes baked beans
  • 3/4 cup brown sugar
  • 1/2 cup ketchup
  • 2 teaspoon vinegar
  • 1 teaspoon salt
  • 1 teaspoon dried mustard

Details

Servings 12
Preparation time 20mins
Cooking time 110mins

Preparation

Step 1

Slice the bacon into about 1" pieces. In a skillet over medium heat, brown the hamburger, bacon and chopped onion.

In a large casserole dish, combine the browned meat and onions with the other ingredients and bake uncovered at 350 degrees for about 1 1/2 hours. If you double the recipe it will fill a crock pot.

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