Spinach Salad With Lemon Shallots Vinaigrette Dressing

By MOH

Ingredients

• SALAD:
• 1 bag baby spinach
• 1 box cherry tomatoes
• 1/2 cup slivered almonds(optional)
• DRESSING:
• 2 small shallots
• 2 tbsp. fresh lemon juice
• 2 tsp. white wine vinegar
• 1/3 cup extra virgin olive oil
• 1/2 tsp. salt

Preparation

Step 1

1. Peel and finely dice shallots. Combine with vinegar, lemon juice, and salt. Set aside for 30 minutes.
2. Add the olive oil. Pour on right before serving