Grilled Turkey Breast
By á-174942
Make something simple and easy with this Grilled Turkey Breast recipe. This goes great with your favorite sides, especially during the holiday season.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 turkey breast, halved to reduce thickness
- 8 ounces Italian salad dressing
- 8 strips bacon
Details
Servings 4
Preparation time 20mins
Cooking time 60mins
Preparation
Step 1
Pour dressing over halved turkey breast; refrigerate and marinate overnight.
Remove meat from marinade, and use toothpicks to pin two strips of bacon to each side of each half.
Grill over charcoal, turning frequently, long enough to cook thoroughly but not long enough to dry out the meat.
You'll also love
- Oven-Roasted Smoked Sausage &... 3.9/5 (1939 Votes)
- Slow-Cooker Mac & Cheese 3.8/5 (3545 Votes)
- Roasted Turkey Breast Tenderloins 3.8/5 (747 Votes)
- Stuffed Turkey Breast with... 4.5/5 (75 Votes)
- Garfish Mississippi 3.5/5 (2 Votes)
- Fried Squirrel With Onion Gravy 0/5 (0 Votes)
- Cream Of Goose Soup 0/5 (0 Votes)
- Fried Wild Turkey Fingers 0/5 (0 Votes)
Review this recipe