Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 cup macaroni
- 1 can cream of chicken soup
- 1/3 cup milk
- 1 cup pea's
- 4 broken cheese slices
- 1/2 tsp salt and pepper
- 1 can tuna
- 2 slices of cheese
Details
Servings 6
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
1. Cook macaroni (drain)
2. Combine soup, milk, peas, and broken cheese
3. Heat until melted and add salt and pepper
4. Pour over macaroni
5. Mix in tuna
6. Top with cheese
Bake at 350 for 20mins
You'll also love
- Avgolemono Soup (Frugal Gourmet) 4/5 (1 Votes)
- Stir Fried Beef in Spicy Hunan... 4/5 (1 Votes)
- Chive Butter Sauce for Salmon 4/5 (1 Votes)
- Crab Royale 3.5/5 (2 Votes)
- Jalapeno Tuna Burgers 4/5 (1 Votes)
- All Day Ravioli Stew Crock Pot 4/5 (1 Votes)
- Pasta with Grilled Chicken,... 4/5 (1 Votes)
- Haleiwa Smoked Tuna 4/5 (1 Votes)
Review this recipe