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Snickerdoodle Poppers

Snickerdoodle Poppers

By

Combine ⅔ cup sugar and cinnamon and set aside

  • For coating:
  • 1 1/4 cups all-purpose flour
  • 2 teaspoon baking powder
  • 1/4 tespoon salt
  • 1/4 cup milk(room temperature)
  • 1/4 cup plain yogurt (room temperature)
  • 1/4 cup granulated sugar
  • 3 tablespoon butter (melted)
  • vegetable oil (for frying)
  • 2/3 cup granulated sugar
  • 1 1/2- 2 teaspoon cinnamon
  • For filling:
  • 1 box of instant vanilla JELLO
  • 4 oz. white chocolate
4.6/5 (28 Votes)

Apple Crisp

Apple Crisp

By

Preheat the oven to 350 degrees F

  • FRUIT FILLING:
  • 6 baking apples, peeled, cored, and cut into wedges
  • 1 tablespoon lemon juice
  • 1/2 cup sugar
  • 2 tablespoons flour
  • TOPPING:
  • 1 1/4 cups flour
  • 1/2 cup rolled oats
  • 1/2 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 12 tablespoons butter (1 1/2 sticks), chilled and cut into small pieces
  • 1/2 cup nuts, coarsely chopped and toasted
4.5/5 (13 Votes)

10-Hour Slow-Cooked Beef

10-Hour Slow-Cooked Beef

By

Put everything in the crock-pot and cook on high for 8 to 10 hours

  • 1 lb. stewing beef
  • 1 can mushroom soup
  • 2 beef bouillon cubes
  • 1 pkg. dry onion soup mix
  • 1 small can mushrooms
  • 2 cups water
4.6/5 (12 Votes)

Slow Cooker Chicken Taco Soup

Slow Cooker Chicken Taco Soup

By

Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker

  • 1 onion, chopped
  • 1 (16 ounce) can chili beans
  • 1 (15 ounce) can black beans
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (8 ounce) can tomato sauce
  • 1 (12 fluid ounce) can or bottle beer
  • 2 (10 ounce) cans diced tomatoes with green chilies, undrained
  • 1 (1.25 ounce) package taco seasoning
  • 3 whole skinless, boneless chicken breasts
  • shredded Cheddar cheese (optional)
  • sour cream (optional)
  • crushed tortilla chips (optional)
4.6/5 (21 Votes)

Better-than-Ever Beef Enchiladas

Better-than-Ever Beef Enchiladas

By

HEAT oven to 400°F. BROWN meat with peppers in large nonstick skillet

  • 1/4 lb. extra-lean ground beef
  • 1/2 cup each chopped green and red peppers
  • 3/4 cup TACO BELL® Thick & Chunky Salsa, divided
  • 1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided
  • 4 corn tortillas (6 inch)
  • 2 Tbsp. chopped fresh cilantro
4.6/5 (38 Votes)

Orange Dream Cake

Orange Dream Cake

By

Preheat oven to 350 degrees F

  • 1 (18.25-ounce) package orange cake mix
  • 1 (4-serving) package orange-flavored gelatin
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 1/2 cups water
  • 4 ounces cream cheese, softened
  • 3/4 cup orange juice
  • 1 (4-serving) package instant vanilla pudding mix
  • 1 tablespoon sugar
  • 1 (8-ounce) can crushed pineapple, drained
4.3/5 (11 Votes)

Favorite Frosted Cinnamon Rolls

Favorite Frosted Cinnamon Rolls

By

In a large bowl, combine 4 cups flour, cake mix, yeast and warm water until smooth

  • FROSTING:
  • 5 to 6 cups all-purpose flour
  • 1 package yellow cake mix (regular size)
  • 2 packages (1/4 ounce each) quick-rise yeast
  • 2-1/2 cups warm water (120° to 130°)
  • 1/4 cup butter, melted
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 6 tablespoons butter, softened
  • 3 cups confectioners' sugar
  • 1-1/2 teaspoons vanilla extract
  • 2 to 3 tablespoons 2% milk
0/5 (0 Votes)

Corn 'n' Chicken Bake

Corn 'n' Chicken Bake

By

Preheat oven to 375 degree F

  • 6 boneless, skinless chicken breast halves (about 1-1/2 pounds total)
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (6-ounce) package cornbread stuffing mix
  • 1 (8-3/4-ounce) can whole-kernel corn, drained
  • 1 cup boiling water
  • 1/4 cup (1/2 stick) butter, melted
  • 1 (10-3/4-ounce) can condensed cream of celery soup (see Options)
  • 1/3 cup milk
  • 1 tablespoon chopped fresh parsley
4.5/5 (11 Votes)

Banana Split "Cake"

Banana Split Cake

By

Mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan

  • 9 graham crackers, crushed (about 1-1/2 cups)
  • 1 cup sugar, divided
  • 1/3 cup butter, melted
  • 2 pkg.(8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1 can (20 oz.) crushed pineapple in juice, drained
  • 6 bananas, divided
  • 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
  • 2 cups cold milk
  • 2 cups thawed COOL WHIP Whipped Topping, divided
  • 1 cup chopped PLANTERS Pecans
4.5/5 (17 Votes)

Spinach Casserole Surprise

Spinach Casserole Surprise

By

Preheat oven to 350 degrees F

  • 1 (3-ounce) package cream cheese, softened
  • 1/4 cup (1/2 stick) butter, softened
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 (10-ounces) packages frozen chopped spinach, thawed and well drained
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped pecans
4.5/5 (4 Votes)