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Recipes
Potato Cheese Soup with Ham
By Susan52
Melt butter in a large saucepan over medium heat
- 2 tablespoons butter
- 4 ounces lean ham, chopped
- 1 cup chopped onion
- 1 cup chopped carrot
- 8 cups peeled and coarsely chopped potatoes (russets or Yukon golds, about 3 pounds)
- 3 cups reduced-sodium chicken broth or water
- 1 cup beer
- 3/4 cup (3 ounces)grated Gruyère cheese
- 3/4 cup (3 ounces) grated Cheddar cheese
- 1/2 cup 2 percent reduced-fat milk
Pulled Pork Sliders Recipe
By Susan52
Pour the vegetable oil into the bottom of the slow cooker
- 1 teaspoon vegetable oil
- 1 (4 pound) pork shoulder roast
- 1 cup barbeque sauce
- 1/2 cup apple cider vinegar
- 1/2 cup chicken broth
- 1/4 cup light brown sugar
- 1 tablespoon prepared yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder
- 1 extra large onion (chopped)
- 2 large garlic cloves (crushed)
- 1 1/2 teaspoons dried thyme
- 20 slider buns (split)
- butter (as needed)
- Coleslaw-
- 1 small head cabbage (shredded)
- 3 medium carrots (shredded)
- 1 cup mayonnaise
- 1/3 cup sugar
- 1/4 cup apple cider vinegar
Benihana Japanese Fried Rice
By Susan52
Scramble eggs and chop after cooking
- 1/2 teaspoon onion, chopped
- 1/3 teaspoon carrots, chopped
- 1/3 teaspoon green onions
- 4 ounces rice, steamed
- 3 pinches salt
- 7 teaspoons cream butter
- 1 egg
- 1/2 teaspoon oil
- 1 ounce chicken, cooked
- 1/4 teaspoon sesame seeds
- 3 pinches pepper
- 1 teaspoon soy sauce
Jalapeno Popper Corn Fritters
By Susan52
Corn Fritters: Mix the corn, flour, egg, cheddar cheese, cream cheese, jalapenos, bacon, green onion, cilantro and...
- Jalapeno Popper Dressing:
- 2 cups corn
- 1/2 cup flour* (or corn flour, or rice flour, etc)
- 1 egg
- 1/2 cup cheddar cheese, grated
- 1/4 cup cream cheese, room temperature
- 2 + jalapeno peppers, diced
- 2 slices bacon, cooked and crumbled (optional)
- 1 teaspoon smoked paprika
- 1 teaspoon coriander, toasted and ground
- 2 green onions, sliced
- 1 handful cilantro, chopped
- 1 lime, zest and juice
- 2 tablespoons oil
- 1/2 cup jalapeno popper dressing (optional)
- 1/2 cup cream cheese (light is ok), softened
- 1/4 cup Greek yogurt or sour cream or mayonnaise
- 1/4 cup buttermilk
- 1/4 cup fresh, pickled or roasted jalapenos
- 1 clove garlic
- 1 green onion
- 1 tablespoon cilantro
- 2 tablespoons bacon, cooked and crumbled (optional)
- salt and pepper to taste
- Puree everything in a food processor and optionally let sit in the fridge for a few hours.
- Tip: Add the jalapenos a bit at a time to get the heat level to where you want it.
Lime Margarita Bars
By Susan52
Preheat oven to 350 degrees F
- 1 1/2 cups finely crushed pretzels
- 1/4 cup sugar
- 3/4 cup (1-1/2 sticks) butter, melted
- 2 (14-ounce) cans sweetened condensed milk
- 3 eggs, lightly beaten
- 1/2 cup fresh lime juice
- 4 teaspoons grated lime peel
Polynesian Honey-Pineapple Chicken
By Susan52
For marinade, in a large saucepan, combine pineapple juice, honey, Worcestershire sauce, garlic, ginger, and salt
- 1/2 cup pineapple juice
- 1/4 cup honey
- 4 cloves garlic, minced
- 3 tablespoons Worcestershire sauce
- 1 tablespoon grated fresh ginger or 1 teaspoon ground ginger
- 1 teaspoon salt
- 12 chicken drumsticks or thighs or a combination* (about 3 pounds)
Beef and Broccoli
By Susan52
Heat the oil in a 10-inch skillet over medium-high heat
- 1 tablespoon vegetable oil
- 1 pound boneless beef sirloin steak or beef top round steak, 3/4-inch thick, cut into thin strips
- 1 10 3/4ounce can Campbell's® Condensed Tomato Soup
- 3 tablespoons soy sauce
- 1 tablespoon vinegar
- 1 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper
- 3 cups fresh or frozen broccoli florets
- 4 cups hot cooked rice
Hot Dog Cornbread Casserole
By Susan52
Preheat oven to 375 degrees F
- 2 (8-1/2-ounce) packages corn muffin mix
- 2 eggs
- 3/4 cup milk
- 1/8 teaspoon cayenne pepper
- 4 to 5 hot dogs, cut in 1/2-inch slices (see note)
Ham & Cheese Breakfast Burritos
By Susan52
Beat eggs and milk in large bowl
- 4 eggs
- 1/4 cup milk
- 1 cup cubed cooked ham
- 1 teaspoon McCormick California Style Garlic Pepper with Red Bell and Black Pepper
- 1 tablespoon butter
- 4 flour tortillas (8-inch)
- 1 cup shredded Mexican cheese blend
Ballpark Magic Bars
By Susan52
Preheat oven to 350 degrees and Put graham crackers in food processor
- 1 1/2 C graham cracker crumbs (1 1/2 sleeves )
- 1/2 C (1 stick) butter, melted
- 1 C Cracker Jacks or caramel corn
- 1/2 C roasted peanuts, chopped
- 1 C pretzel sticks, slightly broken
- 1/2 C chocolate chips
- 1 C shredded coconut
- 14 oz can sweetened condensed milk