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Recipes

Slow Cooker Hot Fudge Sundae Cake

Slow Cooker Hot Fudge Sundae Cake

By

Make a hot fudge cake without turning on the oven! Top off this chocolate lover’s treat with what else but a scoo

  • 1 cup Gold Medal® all-purpose flour
  • 1/2 cup granulated sugar
  • 2 tablespoons baking cocoa
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla
  • 1/2 cup chopped nuts
  • 3/4 cup packed brown sugar
  • 1/4 cup baking cocoa
  • 1 1/2 cups hot water
4.5/5 (33 Votes)

French Silk Pie

French Silk Pie

By

Preheat oven to 325 degrees F

  • 30 chocolate wafers, (see Tip)
  • 2 tablespoons chopped pitted dates
  • 2 tablespoons water
  • 1 tablespoon canola oil
  • 1 tablespoon brewed coffee
  • 1 tablespoon water
  • 1 1/2 teaspoons unflavored gelatin
  • 1 large egg
  • 1/2 cup low-fat milk
  • 8 tablespoons packed light brown sugar, divided
  • 1/3 cup unsweetened cocoa powder, preferably Dutch-process
  • 2 ounces bittersweet chocolate, chopped
  • 1 1/2 teaspoons vanilla extract
  • 2 tablespoons dried egg whites, (see Ingredient Note), reconstituted according to package directions
  • 1/2 teaspoon cream of tartar
4.6/5 (21 Votes)

Ginger Noodles Recipe

Ginger Noodles Recipe

By

In a medium bowl combine green onions, ginger, cilantro, sesame oil, hot chili oil, soy sauce, rice wine vinegar, h...

  • 1 (9 ounce) packet soba noodles
  • 2 tablespoons toasted sesame seeds
  • Ginger sauce-
  • 1 1/2 cups finely chopped green onions
  • 2 tablespoons minced fresh ginger
  • 1/4 cup chopped cilantro
  • 3 tablespoons sesame oil
  • 2 teaspoons hot chili oil
  • 1 tablespoon soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons honey
  • 1 teaspoon ground black pepper
4.6/5 (12 Votes)

Broadway Brownie Bars

Broadway Brownie Bars

By

Preheat oven to 350°. In small bowl, combine first six ingredients until smooth; set aside

  • FILLING:
  • 6 ounces cream cheese, softened
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 2 tablespoons all-purpose flour
  • 1 egg, lightly beaten
  • 1/2 teaspoon vanilla extract
  • BROWNIE:
  • 1/2 cup butter, cubed
  • 1 ounce unsweetened chocolate
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup chopped walnuts
  • TOPPING:
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1/4 cup chopped walnuts
  • 2 cups miniature marshmallows
  • FROSTING:
  • 1/4 cup butter
  • 1/4 cup milk
  • 2 ounces cream cheese
  • 1 ounce unsweetened chocolate
  • 3 cups confectioners' sugar
  • 1 teaspoon vanilla extract
4.4/5 (27 Votes)

Chicken a la King in a Hurry

Chicken a la King in a Hurry

By

Combine first 8 ingredients in a large saucepan; cook over low heat 10 minutes, stirring often

  • 1 cup chopped cooked chicken
  • 1/4 cup milk
  • 1/4 cup frozen green peas, thawed
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (10-3/4-ounce) can cream of chicken soup, undiluted
  • 1 (4-ounce) can sliced mushrooms, drained
  • 1 (2-ounce) jar diced pimiento, drained
  • 4 slices whole wheat bread, toasted
  • Paprika
4.6/5 (29 Votes)

Slow Roasted Tomato Bacon Jam

Slow Roasted Tomato Bacon Jam

By

You have to love this Slow Roasted Tomato Bacon Jam recipe

  • 10 roma/plum tomatoes, cut in half lengthwise
  • 1 tablespoon oil
  • 1 pound thick smoked bacon, cut into 1 inch pieces
  • 1 large onion, diced
  • 4 cloves garlic, chopped
  • 1/4 cup cider vinegar
  • 3/4 cup coffee, brewed
  • 1/4 cup brown sugar
  • 1/4 cup maple syrup
  • 1-2 chipotle chilies in adobo, chopped or Sriracha to taste, optional
  • 1/2 teaspoon cumin
  • pepper to taste
4.5/5 (19 Votes)

Eggplant Parmesan

Eggplant Parmesan

By

HEAT oven to 400°F. LAYER half each of the eggplant and mushrooms in 13x9-inch pan sprayed with cooking spray; to...

  • 1 -eggplant (1 lb.), sliced
  • 1/2-lb. sliced fresh mushrooms
  • 1/2-cup KRAFT Grated Parmesan Cheese
  • 1-1/2-cups KRAFT 2% Milk Shredded Mozzarella Cheese
  • 1 -jar (24 oz.) spaghetti sauce
4.3/5 (23 Votes)

Cast-Iron Chicken Nachos

Cast-Iron Chicken Nachos

By

Heat oven to 425 degrees F

  • One 13-ounce bag tortilla chips
  • 2 tablespoons olive oil
  • 1/2 small onion, finely chopped
  • 1 1/2 teaspoon chili powder
  • One 15-ounce can pinto beans, drained and rinsed
  • 1/4 cup Mexican beer, like Tecate
  • 2 cups shredded leftover chicken
  • 1 1/2 cups shredded Monterey jack cheese
  • 1 1/2 cup thick and chunky jarred salsa
  • Sour cream, for serving
  • Cilantro, for serving
  • Jalapeno slices, for serving (optional)
  • Salt and pepper
4.6/5 (8 Votes)

Million Dollar Spaghetti Casserole

Million Dollar Spaghetti Casserole

By

Preheat oven to 350 degrees

  • 2-3 cups cooked spaghetti noodles
  • 28 oz spaghetti sauce
  • 8 oz cream cheese, softened
  • 1/4 cup sour cream
  • 1 cup cottage cheese
  • 3/4 cup shredded cheddar cheese (or mozzarella will work also)
4.7/5 (29 Votes)

McDonald's Copycat Fried Apple Pie

McDonald's Copycat Fried Apple Pie

By

In the bowl of your food processor, combine the flour, salt, and sugar by pulsing 3 times

  • For the tart shell
  • 1 cup unbleached all-purpose flour
  • 6 tablespoons cold butter
  • 1/4 cup ice water
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • For the filling
  • 2 cups peeled apples, chopped to 1/2” squares
  • 1/2 cup apple cider
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • zest and juice of 1 lemon
  • big pinch salt
  • 2 tablespoons flour
0/5 (0 Votes)