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Apple bread recipes - 7 recipes

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Top rated Apple bread recipes

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This apple bread pudding drizzled with a warm butterscotch sauce is classic comfort food at its best!

  • 22 Kraft Caramels
  • 5 cups milk, divided
  • 1 can apple pie filling
  • 2 cups light cream
  • 8 eggs, beaten
  • 1 teaspoon ground cinnamon
  • 12 cups cubed challah (egg bread), 1/2 inch pieces
  • 1 (4-serving size) package Jell-O Butterscotch Instant Pudding
4.4/5 (76 Votes)

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Bring back memories of Grandma's kitchen with a comforting bread pudding with a rich caramel sauce

  • bread Pudding
  • 4 whole eggs
  • 1 egg yolk
  • 3/4 cup granulated sugar
  • 2 1/2 cups milk
  • 2 1/2 cups whipping cream
  • 1 tablespoon vanilla
  • 1 teaspoon ground cinnamon
  • 3 medium apples, peeled, cubed (2 cups)
  • 12 oz French or other firm bread, cut into 1/2-inch slices, then cut into 1 1/2-inch pieces (10 cups)
  • 2 tablespoons butter or margarine, melted
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon ground cinnamon
  • Sauce
  • 1/2 cup butter or margarine
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup half-and-half
4.6/5 (19 Votes)

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In a large bowl, combine eggs, sugar, oil and vanilla until well mixed; set aside

  • 3 eggs, beaten
  • 2 c. sugar
  • 1 c. oil
  • 1 T. vanilla extract
  • 3 c. all-purpose flour
  • 1 t. baking soda
  • 1 t. cinnamon
  • 3 to 4 apples, cored and chopped
  • 1 c. chopped pecans
4.5/5 (12 Votes)

By

I like to double the recipe

  • 1 large egg
  • 1/2 cup light brown sugar, packed
  • 1/3 cup liquid-state coconut oil (canola or vegetable may be substituted)
  • 1/4 cup granulated sugar
  • 1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted)
  • 2 teaspoons vanilla extract
  • 2 teaspoons cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • pinch salt, optional and to taste
  • 3/4 cup grated carrots (about 1 large peeled and trimmed carrot)
  • 3/4 cup grated apples (I used 1 medium unpeeled Fuji; try Gala, Honeycrisp or similar)
3.8/5 (15 Votes)

By

You can freeze apples in chucks, and defrost to use later

  • 1 1/3 cups flour
  • 1 cup sugar
  • 1/2 cup oil
  • 3/4 tsp soda
  • 2 eggs
  • 2 cups apples, chopped
  • 1/2 cups raisins
  • 1 cup nuts
  • 1 tsp cinnamon, cloves and vanilla
4/5 (3 Votes)

By

Preheat oven to 350 degrees

  • Cream Cheese Drip Frosting (optional):
  • 2 cups sugar
  • 1 cup unsalted butter, melted, or canola oil
  • 3 eggs
  • 1/4 cup fresh orange juice
  • 2 1/2 teaspoons pure vanilla extract
  • 3 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 2 1/2 teaspoons cinnamon
  • Pinch of cloves
  • 2 cups shredded carrots
  • 1 cut shredded zucchini (unpeeled)
  • 1/2 cup plumped yellow raisins
  • 1 cup finely diced, peeled apples
  • 1/2 cup walnuts, chopped (optional)
  • 1/2 cup cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 2 to 3 cups confectioner's sugar
  • Orange juice, as required
0/5 (0 Votes)

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1. Preheat oven to 350 degrees

  • 2 eggs
  • 2 cups sugar
  • 1/2 cup vegetable oil
  • 2 tsp. vanilla extract
  • 2 cups apples, peeled and diced
  • 2 cups all-purpose flour
  • 1 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1/2 tsp. ground cinnamon, or more to taste
0/5 (0 Votes)

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Debbie's Amazing Apple Bread Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce