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Shrimp fajita recipes - 2 recipes

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Quick, easy and delicious, this shrimp fajita fettucine combines sautéed shrimp, onions, peppers and a perfect bal...

  • 2 tablespoons olive oil
  • 1 pound shrimp, peeled and deveined
  • 3 bell peppers, sliced
  • 1 onion, sliced
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 2 teaspoons salt
  • 12 ounces cooked fettucine
  • 1 cup pepper jack, shredded
4.1/5 (22 Votes)

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INSTRUCTIONS Preheat oven to 400ºF

  • PRINT RECIPE
  • ★★★★★
  • 5 from 3 reviews
  • INGREDIENTS
  • 1 ¼ lb. raw shrimp, deveined and tails removed
  • 3 small bell peppers, any color, thinly sliced
  • 1 small yellow onion, thinly sliced
  • 2 Tbsp. avocado oil, divided (may substitute olive oil)
  • ½ tsp. chili powder
  • ¼ tsp. smoked paprika
  • ¼ tsp. garlic powder
  • ¼ tsp. ground cumin
  • ¼ tsp. salt
  • ⅛ tsp. black pepper
  • 16 ounces riced cauliflower (about 1 small head)
  • ¼ cup Tessemae’s Habanero Ranch Dressing
  • Fresh cilantro, guacamole and lime wedges for serving
0/5 (0 Votes)

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