Roasted Garlic Cauliflower

By WaffleCrumbs

118 cal., 8.2g fat, 8.6g carb., 4.7g pro.

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Ingredients

2 T. minced garlic
2 T. olive oil
1 large head cauliflower, separated into florets
1/3 c. grated Parmesan cheese
salt & pepper
1 T. chopped fresh parsley

Details

Preparation time 15mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 450*. Grease a large casserole dish. Place the olive oil and garlic into large resealable bag. Add cauliflower and shake to mix. Pour into prepared casserole dish and season with salt & pepper. Bake for 25 minutes, stirring halfway through. Top with Parmesan cheese & parsley and broil 3-5 minutes until golden brown.

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