Cilantro Lime Shrimp-197 cal

Cilantro Lime Shrimp-197 cal

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    tsp olive oil

  • 2

    lb shrimp, shelled and deviened

  • 6

    cloves garlic, crushed

  • ½

    cup chopped fresh cilantro

  • 1

    lime

  • salt and pepper

Directions

Heat a large frying pan on medium-high heat. Add oil to the pan, when hot add shrimp. Season with salt and pepper. When the shrimp is cooked on one side, about 2 minutes, turn over and add garlic. Sauté another minute or two until shrimp is cooked, careful not to overcook. Remove from heat. Squeeze lime all over shrimp and toss with cilantro. Serve hot


Nutrition

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