Beef 'N Bean Supper Dish

Versatile - can change from main dish to side dish. Can cook to be served now, or place in slow cooker for later. Crock-pot version is listed on the directions. Usually will double the ingredients for the crock-pot version and may increase beans & decrease ground beef if for side dish.

Beef 'N Bean Supper Dish
Beef 'N Bean Supper Dish

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

Ingredients

  • 1

    lb. ground beef

  • 1/2

    c. (1 med.) sliced onion (or substitute dried onion)

  • 1/2

    tsp. salt

  • 1/4

    tsp. pepper

  • 1

    can pork & beans or baked beans (I like Bush's)

  • 1/2

    c. catsup

  • 1/2

    Tbs. Worcestershire sauce

  • 2

    Tbs. brown sugar

  • 1

    Tbs. vinegar (used apple cider vinegar last time)

  • dash Tabasco sauce - optional

Directions

In large fry pan, brown ground beef and onion; drain excess fat. Add remaining ingredients; mix well. Simmer, covered 20-30 minutes until flavors are well blended. Serve hot. For crock-pot version: Double the ingredients. To make as a side dish vs main dish, can decrease amt of ground beef &/or increase amt of baked beans. Brown ground beef & onion; drain excess fat. Place all ingredients into crock-pot; mix well. Simmer on low for 4-8 hrs, stirring occasionally.

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