Baked Acorn Squash Fries
A great tasting healthier way to enjoy fries, these Baked Acorn Squash Fries are baked to a golden crisp and delicious!
Rate this recipe 4/5 (74 Votes)
- 1 acorn squash
- Olive oil to coat fries
- Seasoning of choice
Preparation time 10mins
Cooking time 60mins
Preheat oven to 450°F.
Break into the squash and clean out pulp. Cut squash into fries.
In a mixing bowl, coat fries lightly with olive oil. Season with your favorite spices – a little cayenne pepper or Cajun spices for a kick, or cinnamon and nutmeg for something sweet.
Flip fries once during baking to ensure even cooking. Bake until the edges of the fries begin to turn golden brown and crispy. Enjoy!
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