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Baked Acorn Squash Fries


A great tasting healthier way to enjoy fries, these Baked Acorn Squash Fries are baked to a golden crisp and delicious!

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Rate this recipe 3.9/5 (78 Votes)


  • 1 acorn squash
  • Olive oil to coat fries
  • Seasoning of choice


Servings 6
Preparation time 10mins
Cooking time 60mins


Step 1

Preheat oven to 450°F.

Break into the squash and clean out pulp. Cut squash into fries.

In a mixing bowl, coat fries lightly with olive oil. Season with your favorite spices – a little cayenne pepper or Cajun spices for a kick, or cinnamon and nutmeg for something sweet.

Flip fries once during baking to ensure even cooking. Bake until the edges of the fries begin to turn golden brown and crispy. Enjoy!

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