Baked Acorn Squash Fries

A great tasting healthier way to enjoy fries, these Baked Acorn Squash Fries are baked to a golden crisp and delicious!

Photo by Heather S.

PREP TIME

10

minutes

TOTAL TIME

60

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

60

minutes

SERVINGS

6

servings

Ingredients

  • 1

    acorn squash

  • Olive oil to coat fries

  • Seasoning of choice

Directions

Preheat oven to 450°F. Break into the squash and clean out pulp. Cut squash into fries. In a mixing bowl, coat fries lightly with olive oil. Season with your favorite spices – a little cayenne pepper or Cajun spices for a kick, or cinnamon and nutmeg for something sweet. Flip fries once during baking to ensure even cooking. Bake until the edges of the fries begin to turn golden brown and crispy. Enjoy!

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