Zucchini Muffins

By Caitie

Ingredients

• Stir in:
• 2 cups all purpose flour
• 1 cup brown sugar
• 2 tsp. baking soda
• 2 tsp. cinnamon
• 1/8 tsp. nutmeg
• 1/8 tsp. ginger
• 1/8 tsp. allspice
• 1/2 tsp. salt
• 2 cups grated zucchini
• 1 apple peeled, cored and grated
• In another bowl, beat:
• 3 eggs
• 2 tsp. vanilla
• 1/2 cup unsweetened apple sauce
• 1/2 cup oil (vegetable or canola)

Details

Adapted from parenting.com

Preparation

Step 1

Stir into flour mixture until batter is just combined. Spoon into well greased muffin cups, filling to the top. (Note: If you are using muffin liners you may need to spray with cooking spray to prevent the muffins from sticking to the paper.) Bake at 350° for 20 minutes.