Broccoli Garlic Saute

Broccoli Garlic Saute
Broccoli Garlic Saute

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    teaspoon olive oil

  • 1

    thin slid of butter, about 1/2 teaspoon

  • 1

    garlic clove, pressed

  • 1

    cup fresh broccoli florets

  • salt and pepper to taste

  • lemon wedge

  • 2

    tablespoon of finely shredded cheddar cheese (optional)

Directions

Add the oil, butter and garlic to stone wave. Then add the broccoli. Sprinkle with salt and pepper. Cook for 2 minutes. Squeeze juice from lemon over broccoli and mix well. Tip: for melted cheese, (if desired) after you remove the stone wave, remove the lid and sprinkle on the cheese. Simply put the lid back on for 1 minute to melt. No need to cook in microwave to melt the cheese.

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