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Key Lime Coconut White Chocolate Popcorn

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Rate this recipe 4.6/5 (12 Votes)

Ingredients

  • 1 packet Frosting Creations Key Lime Pie Flavor Mix
  • 4 oz. white chocolate
  • 1 1/2 cups toasted coconut
  • 6 cups air popped popcorn

Details

Adapted from duncanhines.com

Preparation

Step 1

Put popcorn into a large bowl.
Melt white chocolate in a double boiler.
Pour pack of Duncan Hines® Frosting Creations™ Key Lime Pie Flavor Mix into melted chocolate and stir well
Carefully pour mixture into a ziploc bag and snip corner.
Drizzle melted chocolate mix over popcorn, mixing it as you go.
Add toasted coconut and stir.
On a tinfoil or wax paper lined sheet, pour popcorn on it and spread it out.
Refrigerate until hardened, about 10 minutes.

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