Menu Enter a recipe name, ingredient, keyword...

Black Bean, Corn and Avocado Salad

By

From Pinterest.

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 can rinsed and drained black beans
  • 1 can mexi-corn, rinsed and drained
  • 2 avocados
  • 1 cucumber, diced
  • 1/2 red onion, diced
  • Juice of 1 lime
  • 2 T olive oil
  • 2-3 sprigs of cilantro
  • 1/2 tsp cumin
  • Salt and Pepper to taste

Details

Preparation time 20mins
Cooking time 20mins

Preparation

Step 1


Dice all vegetables and add to large bowl, along with cilantro.
Add lime juice, olive oil, cumin, salt and pepper, and toss to combine.
Chill until ready to serve.

You'll also love

Review this recipe

Jerk Shrimp with Sweet Potato and Black Beans Black Bean, Chicken, and Avocado Puree