Carrot Lime Zinger

By BlueSchmoo

Ingredients

• 3 Large Carrots
• 2 Pears
• 2 Limes
• 1 1/2 " piece Ginger
• 2-3 Romaine Lettuce Leaves
• 2-4 oz Coconut water

Preparation

Step 1

Wash, prep and peel produce, juice pour over ice, add coconut water to adjust to your liking

Note: The amount of coconut water will vary depending on the size of the items juiced and you taste.