Bacon-Wrapped Hamburgers Recipe

Bacon-Wrapped Hamburgers Recipe

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup shredded cheddar cheese

  • ½

    cup finely chopped onion

  • 1

    egg, lightly beaten

  • 2

    tablespoons ketchup

  • 1

    tablespoon grated Parmesan cheese

  • 1

    tablespoon Worcestershire sauce

  • ½

    teaspoon salt

  • teaspoon pepper

  • 1

    pound ground beef

  • 6

    bacon strips

  • 6

    hamburger buns, split

Directions

In a large bowl, combine the first eight ingredients. Add beef; mix thoroughly. Shape into six patties. Wrap a bacon strip around sides of each patty; secure with a toothpick. Grill burgers, covered, over medium heat or broil 4 in. from heat 5-6 minutes on each side or until a thermometer reads 160°. Discard toothpicks. Serve on buns. Yield: 6 servings.


Nutrition

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