Sausage and Potato Bake (egg)
By á-2813
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 packages (8 oz each) Sausage links
- 3 1/2 cups frozen potatoes O'Brien
- 1 1/2 C shredded cheese
- 1 1/4 C milk
- 5 Large eggs, beaten
- 1 tsp dry mustard
- 1/4 tsp salt
Details
Servings 8
Preparation
Step 1
Heat oven to 350. Grease 11x7 pan. Cut links into slices. Stir together all ingredients in large bowl. Pour mixture into baking dish. Bake 50 minutes or until knife inserted in center comes out clean. Let stand 10 min.
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