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SusieHomemaker

Scalloped Corn

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • Mix together:
  • 1 can Cream of Mushroom soup
  • 1 cup milk
  • 2 eggs
  • Add:
  • 16 oz. frozen corn (4 cups)
  • 1 T. chopped onion
  • 1 cup Saltines, crushed (about 28 crackers)

Details

Servings 8
Preparation time 10mins
Cooking time 70mins

Preparation

Step 1

Put in 1-1/2 quart glass dish and bake at 350 for 1 hour until golden brown.

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