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Cream of Lobster and Asparagus Soup


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  • 1 can condensed cream of asparagus soup
  • 1 can cream of mushroom soup
  • 2 cups half and half
  • 8 oz. lobster meat
  • 3 Tbs. sherry
  • box of asparagus tips



Step 1

Heat soup, half and half and lobster, but not to a boil. Add sherry and asparagus tips.

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