Cream of Lobster and Asparagus Soup
By á-2053
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Ingredients
- 1 can condensed cream of asparagus soup
- 1 can cream of mushroom soup
- 2 cups half and half
- 8 oz. lobster meat
- 3 Tbs. sherry
- box of asparagus tips
Details
Preparation
Step 1
Heat soup, half and half and lobster, but not to a boil. Add sherry and asparagus tips.
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