Lemon Pepper Shrimp with Mustard

By [e-mail]

Quick, easy dish to make during the week, or anytime. Even though it takes very little time to prepare, it's good enough for guests

Ingredients

• 1/2 cup butter
• 3 cloves garlic, minced
• 1/4 cup white wine
• 1 teaspoon lemon pepper
• 2 tablespoons prepared yellow mustard
• 1/4 teaspoon red pepper flakes
• 2 pounds fresh shrimp, peeled and deveined
• 1 tablespoon chopped fresh parsley

Details

Preparation time 10mins
Cooking time 20mins
Adapted from images.media-allrecipes.com

Preparation

Step 1

Melt butter in a large skillet over medium heat. Saute garlic in butter until tender, 1 to 2 minutes. Pour in the wine. Season with lemon pepper, mustard, and red pepper flakes. Stir in shrimp, and cook 5 minutes, or until shrimp is done. Sprinkle with chopped parsley.