Cilantro lime Chicken with Avocado Salsa

By Merichef342

Ingredients

• 1 cup chopped plum tomato salsa
• 2 tablespoons finely chopped onion salsa
• 2 teaspoons fresh lime juice salsa
• 1/4 teaspoon salt salsa
• 1/8 teaspoon black pepper salsa
• 1 whole avocado, chopped salsa
• 2 tablespoons minced fresh cilantro chicken
• 2 1/2 tablespoons fresh lime juice chicken
• 1 1/2 tablespoons olive oil chicken
• 24 ounces chicken breast

Details

Servings 1

Preparation

Step 1

To prepare chicken, combine first 4 ingredients in a large bowl; toss and let stand 3 minutes. Remove chicken from marinade; discard marinade. Sprinkle chicken evenly with 1/4 teaspoon salt. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add chicken to pan; cook 6 minutes on each side or until done.

To prepare salsa, combine tomato and next 4 ingredients (through pepper) in a medium bowl. Add avocado; stir gently to combine. Serve salsa over chicken.