Honey Orange Marinated Salmon
By chris5863
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1/4 C honey
- 1/4 C orange juice
- 1/3 C low sodium soy sauce
- 2 Green onions thinly sliced
- 1 T EVOO
- 1 T apple juice
- 1 T minced fresh ginger
- 1 lb salmon fillets
Details
Preparation
Step 1
Combine honey, orange juice, soy suace, onions, olive oil, apple juice and ginger in a large resealable plastic bag
Add Salmon, seal bag and turn to coat, place in refrigerator for 1 hour turning several times.
Heat oven to 350
Line a sheet pan with foil and coat foil with EVOO
Remove Salmon from marinade and place on prepared foil skin side down, discard marinade.
Bake for 20 - 25 minutes or until the fish flakes.
You'll also love
-
Italian Lemon Cookies (Anginetti)
0/5
(0 Votes)
-
Wegman's Beef Burgundy
0/5
(0 Votes)
-
Spanish Baked Salmon
0/5
(0 Votes)
-
Sunny's Roasted Rosemary and Thyme...
0/5
(0 Votes)
-
Creamed Potatoes, Peas and Pearl...
0/5
(0 Votes)
-
CREAM CHEESE LEMONADE PIE
0/5
(0 Votes)
-
Stir Fried Sesame Shrimp and...
0/5
(0 Votes)
-
AHI TUNA CASHEW-CRUSTED WITH MORE
0/5
(0 Votes)
Review this recipe