Blueberry Sauce

By MissHeather

Ingredients

• 2 cups blueberries
• 1/4 cup orange juice
• 1/4 cup water
• 2 tablespoons sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon grated orange peel
• 1/8 teaspoon nutmeg
• dash salt

Preparation

Step 1

Combine all ingredients in saucepan. Cook and stir over medium heat 4-5 minutes or until thickened.

Serve on pancakes, waffles, ice cream, pound or angel food cakes or puddings.