ANNA’S ZUCCHINI BREAD
By shygirl
Cream 3 eggs – 2 cups sugar
1 cup veg. oil
Add 2 cup finely ground very young zucchini, with peelings
Mix an add
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 cup flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 3 tsp. cinnamon
- 8 oz. crushed pineapple
Details
Preparation
Step 1
Bake 1 hour at 350deg. In ungreased loaf pan
Makes 2 loafs
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