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ANNA’S ZUCCHINI BREAD

By


Cream 3 eggs – 2 cups sugar
1 cup veg. oil

Add 2 cup finely ground very young zucchini, with peelings
Mix an add

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Ingredients

  • 3 cup flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder
  • 3 tsp. cinnamon
  • 8 oz. crushed pineapple

Details

Preparation

Step 1

Bake 1 hour at 350deg. In ungreased loaf pan
Makes 2 loafs

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