Scalloped Potatoes Recipe (Taste of Home)

By peridot728

Ingredients

• 2 medium potatoes, peeled and sliced
• 1/4 cup sliced onion
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 3/4 cup heavy whipping cream
• 1/4 cup chicken broth or water
• Paprika

Details

Adapted from tasteofhome.com

Preparation

Step 1

Layer half of the potatoes in a greased 1-qt. baking dish. Top with onion; sprinkle with half of the salt and pepper. Top with the remaining potatoes, salt and pepper. Combine the cream and broth; pour over potatoes. Sprinkle with paprika.

Bake, uncovered, at 375° for 50-55 minutes or until the potatoes are tender and top is golden brown. Yield: 2 servings.