Lemon Pork Chops

These chops can simmer all day on low and be super-tender by dinnertime

Lemon Pork Chops

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    bone-in pork chops (¾ inch thick and 7 ounces each)

  • ½

    teaspoon salt

  • ¼

    teaspoon pepper

  • 1

    medium onion, cut into ¼-inch slices

  • 1

    medium lemon, cut into ¼-inch slices

  • ¼

    cup packed brown sugar

  • ¼

    cup ketchup

Directions

Place the pork chops in a 3-qt. slow cooker. Sprinkle with salt and pepper. Top with onion and lemon. Sprinkle with brown sugar; drizzle with ketchup. Cover and cook on low for 6-8 hours or until meat is tender.


Nutrition

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