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Pineapple Glazed Cocktail Meatballs


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  • 1/2 cup Kraft Original BBQ Sauce
  • 1/2 cup undrained canned crushed pineapple in juice.
  • 30 frozen fully cooked meatballs.



Step 1

Mix first 2 ingredients in large skillet. Stir in meatballs until evenly coated. Bring to boil on medium high heat, then simmer on medium low 10 minutes stirring occasionally.


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