Strawberry Cheesecake Ice Cream

By á-3646

Ingredients

• 1 8 oz package cream cheese, softened
• 1 14 oz can sweetened condensed milk
• 1/3 cup whipping cream
• 2 tsp lemon zest
• 1 1/2 cups fresh strawberries
• 3 honey graham crackers, coarsely chopped

Preparation

Step 1

Mix forst 4 ingredients with mixer until well blended. Freeze 4 hours or until almost solid.

Beat cream cheese mixture with mixer until creamy. Blend berries in blender until smooth. Add to cream cheese mixture with chopped grahams; mix well. Freeze 8 hours or until firm.

Remove dessert from freezer 15 minutes before serving; let stand room temperature to soften slightly before scooping into dishes.