Beef Kabobs & Roasted Potatoes

Beef Kabobs & Roasted Potatoes
Beef Kabobs & Roasted Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3

    Tbs reduced sodium soy sauce

  • 1

    clove garlic, minced

  • 1/8

    tsp ground ginger

  • 1/8

    tsp five-spice powder

  • 1/4

    tsp black pepper

  • 12

    oz beef sirloin, cut into 24 thin strips

  • 1

    lb small potatoes, quartered

  • 1

    Tbs olive oil

  • 1/2

    tsp curry powder

  • 1

    large yellow bell pepper, cut into bite-size pieces

Directions

1. mix soy sauce, garlic, giner, five-spice powder, and black pepper in bowl. Toss in beef. Cover and chill for an hour. 2. Meanwhile, in a bowl combine potatoes, olive oil, curry, black pepper. Spread potatoes in a baking pan. Bake 25 minutes or until tender. Stiring once. 3. Drain beef and discard marinade. Thread 3 beef strips and 3 yellow bell pepper pices onto 8 skewers. Spritz a cast-iron grill pan with nonstick spray, and heat on medium-high. Add skewers in 2 batches. Grill for 2-3 minutes per side or unti browned.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: