Scalloped Corn
By Letha_McWey
This dish is very much like a corn pudding -- great for Thanksgiving or Christmas dinner.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 can Creamed Corn
- 2 slightly beaten Eggs
- 1 c Milk (2%)
- 2 TBLS Butter(salted)
- 1/2 tsp Salt
- 2 TBLS Flour
- 1 TBLS Sugar
- 1/2 c Bread Crumbs (Plain)
Details
Servings 6
Preparation
Step 1
Preheat oven to 350 degrees. Grease 8x8 baking dish. Combine all ingredients and bake for 50-60 minutes uncovered.
You'll also love
-
Pear Salad with Blue Cheese and...
0/5
(0 Votes)
-
Slow Cooker Lipton Pulled Pork
0/5
(0 Votes)
-
Carrot Ambrosia Salad
4/5
(1 Votes)
-
Asparagus-Brie Soup
0/5
(0 Votes)
-
Corn, Spinach and Cheddar Cheese...
0/5
(0 Votes)
-
Carrot Souffle with cornflke...
5/5
(1 Votes)
-
Seared Tuna with Wasabi-Avocado...
0/5
(0 Votes)
-
Tangy Asian Citrus Salmon
0/5
(0 Votes)
Review this recipe