Roasted Red Potatoes with Garlic

By [e-mail]

Ingredients

• Red Potatoes
• Garlic
• Olive Oil
• Salt
• Pepper
• Rosemary

Preparation

Step 1

Quarter the potatoes long-wise. Toss in olive oil, salt, pepper and rosemary. Arrange potatoes in muffin tin - 4 pieces of potato in each cup. Add garlic clove in the middle of the potato quarters. Add 1/2 tsp olive oil on top of each garlic clove. Bake at 375 degrees for 25 minutes.