Cranberry Orange Apple Salad

By Tallon

Ingredients

• Large Batch:
• 2 large pkgs jello (cherry, rasp or cranberry)
• 3 cups hot water
• 3 cups cold water
• 3 pkgs (12 oz) cranberries
• 6 apples
• 4 oranges
• 4 cups sugar
• Medium Batch:
• 1 large jello
• 1 1/2 cups hot water
• 1 1/2 cups cold water
• 2 okgs (12oz) cranberries
• 3 apples
• 2 oranges
• 2 cups sugar
• Small Batch:
• 1 small jello
• 3/4 cup hot water
• 3/4 cup cold water
• 1 12 oz pkg cranberries
• 2 apples
• 1 orange
• 1 cup sugar

Preparation

Step 1

Prepare jello and let set up partially. Meanwhile chop up cranberries, apples and oranges in food processor. Add sugar. Mix together with partially set up jello.

Note: apples do not chop well in food processor, best to hand grate then.

**freezes very well