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Strawberry and Spinach Salad

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Rate this recipe 4.3/5 (12 Votes)

Ingredients

  • Dressing:
  • 1 cup hulled and sliced strawberries
  • 2 tablespoons white wine vinegar
  • 2 tablespoons finely chopped fresh basil leaves
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • Kosher salt and freshly ground black pepper
  • Salad:
  • 5 ounces baby Spinach, washed and dried
  • 1/4 cup crumbled goat cheese
  • 1/4 cup slivered almonds

Details

Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from Foodnetwork.com

Preparation

Step 1

For the dressing:
Add 3/4 cup strawberries, white wine vinegar, basil, olive oil, sugar, salt, and pepper to a food processor or blender and puree until smooth.

For the salad:

Toss the spinach, cheese, almonds, and remaining 1/4 cup strawberries in a large bowl and lightly drizzle with dressing.

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