Lemon Cilantro Shrimp for Two
By á-10360
A delicious, spicy shrimp dinner for two that can be whipped up quickly, but it will seem like you spent forever in the kitchen!
Rate this recipe
4.5/5
(28 Votes)
Ingredients
- 1 teaspoon olive oil
- 1/4 cup onions, chopped
- 1/2 pound uncooked large shrimp, peeled and deveined
- 2 tablespoons Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
- 2 tablespoons fresh cilantro, chopped
- 1/4 teaspoon garam masala
- 1/4 teaspoon ground cumin
- 1/8 teaspoon cayenne pepper
- 2 teaspoons fresh lemon juice
Details
Servings 2
Preparation time 20mins
Cooking time 20mins
Adapted from kraftcanada.com
Preparation
Step 1
Heat oil in skillet on medium-high heat. Add onions; cook and stir 2 minutes, or until crisp-tender. Stir in shrimp; cook 2 minutes, stirring occasionally.
Add next 5 ingredients; cook 2 min. or until shrimp turn pink.
Drizzle with lemon juice.
You'll also love
-
Soft Glazed Pumpkin Sugar Cookies
4.3/5
(34 Votes)
-
Spinach and Ricotta Stuffed Shells
4.5/5
(28 Votes)
-
Strawberry Cake Mix Cookies with...
4.5/5
(29 Votes)
-
CREAM CHEESE SCALLOPED POTATOES
4.4/5
(50 Votes)
-
PINEAPPLE UPSIDE DOWN CAKE
4.5/5
(28 Votes)
-
Baked Salmon with Honey Mustard...
4.1/5
(32 Votes)
-
Sweet and Spicy Crab Cakes
4.7/5
(13 Votes)
-
Lime Tilapia & Rice
4.7/5
(14 Votes)
Review this recipe