Coconut Fried Shrimp

By Sweet_D

Ingredients

• 1/4 c flour
• 1 lb raw shrimp
• 1 beer
• 1/4 c coconut flakes

Preparation

Step 1

Place flour, beer and coconut in 3 small bowls. Dredge shrimp in flour, then beer and roll in coconut. Deep fry for 1 1/2 min. Serve with orange marmalade as an appetizer, or over rice as a meal.