Watermelon, Heirloom Tomato, Cucumber, and Herb Salad

You would not expect the mix of flavors to work, but it does...and splendidly!
Photo by Chris M.

PREP TIME

45

minutes

TOTAL TIME

45

minutes

SERVINGS

10

servings

PREP TIME

45

minutes

TOTAL TIME

45

minutes

SERVINGS

10

servings

Ingredients

  • 8

    cups of watermelon -cubed

  • 8

    cups of heirloom tomatoes – cubed

  • 4

    cups of cucumber – cubed

  • 1

    small bunch of parsley

  • 1

    handful of cilantro leaves, shredded

  • small bunch of mint leaves

  • 2-3

    scallions minced

  • 1

    jalapeno, minced

  • fresh squeezed juice of 2 limes

  • sea salt to taste

  • freshly ground pepper

  • 1

    c. pine nut cheese**

  • For the pine nut cheese, chop pine nuts in a food processor and combine with 2 teaspoons nutritional yeast, 1 tsp. sesame oil, and a generous pinch of sea salt

Directions

In a very large bowl, combine all ingredients.

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