Lemon Basil Pesto

By VickiC223

Ingredients

• 2 packed C basil leaves
• 1/3 C toasted pine nuts
• 2 T fresh lemon juice
• 1 clove garlic, smashed
• zest of 1 lg lemon
• 3/4 t salt
• 1/4 t pepper
• 1/3 C olive oil
• 1/3 C parm cheese

Preparation

Step 1

mix all in food processor. Good w/ seafood esp. swordfish.